Refer a friend

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The Message.	Hi, You're receiving this email because {name} thinks the Mangrove Jack's "Belgian Wit" M21 would interest you. A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics. The yeast will leave some sweetness and will drop bright if left long enough. Suitable for Witbier, Grand Cru, Spiced Ales and other specialty beers. Attenuation ( 70 - 75%) Floccuation 2 For more information, please click Here Regards,
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