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Hi, You're receiving this email because {name} thinks the Still Spirits Distillery Yeast Whisky with AG 72g would interest you. Pure culture Whisky Strain of saccharomyces cerevisiae used widely in commercial whisky, with robust and authentic aromatics even in high-alcohol fermentations.  Includes the advantage of complete nutrition and amyloglucosidase.  This enables both complete dextrin conversion of malt or grain for maximum yield as well as rapid fermentation to 15% ABV which is very high for standard whisky “low beers”.

SUFFICIENT FOR 25L (6.6 US Gal) FERMENTATION

Instructions: Add to cooled mash <30ºC (86ºF) and ferment at 17-23ºC (63-73ºF).

Ingredients: Single culture Whisky strain with Amyloglucosidase and Yeast nutrient. May contain traces of gluten and soy.

This yeast is recommended to work with a pot still only For more information, please click Here Regards,
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