Show Menu
Favourites
Login / Register
Home
About us
Contact us
Clear input
Search
Login
View Favourites
New Customer?
Login
New Customer?
Email address
Continue
Track your orders
Save your details for express checkout
Shop online
Beer making
Glossary of Terms
Cheese making
Glossary of Terms
Fogdog Products
Spirits & Liqueurs
Glossary of Terms
Useful Links
UFO Smokers
Wine making
Home
/ Refer a friend
Refer a friend
Know a friend, relative, or co-worker who may be interested in this product? Take this opportunity to let them know.
Friend's Email
Your Email
Your Name
The Message.
Hi, You're receiving this email because {name} thinks the Mad Millie Lipase Calf 20g [FREEZER] would interest you. Lipase is a preservative free enzyme made from animal tissue. It brings additional flavour to milk which helps develop the various flavour profiles in your cheese Lipase is a preservative free enzyme made from animal tissue. It brings additional flavour to milk which helps develop the various flavour profiles in your cheese Dosage is dependent on taste preferences. Use between 0.1 and 0.5 grams per litre of milk. Add directly to milk at the same time as adding culture and before adding rennet Product has been freeze dried and must be stored in the freezer For more information, please click
Here
Regards,
Bracketed text e.g {name} indicates details that will be completed by the system when you click the submit button.
In order to assist us in reducing spam, please type the characters you see: