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We are located at 411 High Street in Lower Hutt, in behind Aladdin Outdoor Power Equipment, this is on the corner of High Street and Melling Link (Click here for a map)

 

 

 


HAVE SO MUCH FUN MAKING YOUR OWN FOOD AND BEVERAGES!!!

Entertain family and friends with your own homemade products!

We are proud stockist of Imake and Mad Millie Products

We stock only the best quality food and beverage making kits. We will also provide you with all the advice and support you need to get started and achieve amazing results.

Online store is open 24/7, We have a rock solid guarantee of your Credit or Debit Card as we use the most up to date protection available

We are open from 9-00am to 5-00pm, Monday to Friday
We are open from 9-00am to 4-00pm on Saturdays.
We are closed on all Public Holidays and Sundays.

Vintner's Harvest Yeast - CY17
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45581

Vintner's Harvest Yeast - CY17

Perfect for sweet white/blush and dessert wines from grape and particularly from country fruits & flowers. CY17 produces high levels of desirable congeners during fermentation including aromatic thiols, imparting rich fruity aromatics, full body and ‘tropical’ flavour characteristics to the wine. CY17 is also noted for high glycerol formation further enhancing sweetness. This is a slow fermenter compared to all other strains in the Vintner’s Harvest range typically taking up to 21 days to ferment table wines and up to 35 days for dessert wines. CY17 prefers a constant temperature in the 22 – 26OC (72 -78OF) range. Dropping the temperature below 15OC (59 OF) two-thirds the way through fermentation will arrest fermentation making CY17 suitable for producing naturally sweet wines (both potassium sorbate and metabisulphite must be used to prevent re-fermentation). CY17 is also excellent for sweet sparking wines, but strain CL23 must be employed for the bottle fermentation stage.
45581
NZ $4.60
incl GST
Qty.

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